Enjoy an evening of delicious food and drink paired and prepared perfectly by Chef de Cuisine Bryan Cross. Bryan has worked alongside multiple Michelan Star restaurants. He has prepared a five-course menu with local and seasonal ingredients based on Scandinavian cuisine. Each course is paired with world-class mead made by Valhalla Meadery. Join us for a limited-seating event.

Tickets are $125 per person and limited to 15 people per evening.

Skol!